FOREIGN DISHES

FOREIGN DISHES A Foreign Dish for every day in the year 1908 _JANUARY._ 1.--Austrian Goulasch. Boil 2 calves' heads in salted water until tender; then cut the meat from the bone. Fry 1 dozen small peeled onions and 3 potatoes, cut into dice pieces; stir in 1 tablespoonful of flour and the sauce in which the meat was cooked. Let boil up, add the sliced meat, 1 teaspoonful of paprica and salt to taste; let all cook together .....

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Various

Various Produced by Joshua Hutchinson, Steve Schulze and PG Distributed Proofreaders +--------------------------------------------------------------+ | | | CONANT'S | | | | PATENT BINDERS | | .....

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